AROMATIC: Use Angostura bitters as an herbal-based ingredient to add a subtle spicy flavor and aroma to your crowd-pleasing cocktails and mixed drinks! Bitter and tangy to the taste, bitters are reminiscent of cinnamon, cardamom, anise, and cloves. The herbal essences of Angostura bitters are well-suited for whiskey and rum drinks and add structure and complexity to fruity cocktails.
ORANGE: Derived from the peels of sun-ripened oranges, caraway seed, and coriander, this orange bitters mixture adds a subtle spicy flavor and aroma to your crowed-pleasing cocktails and mixed drinks! The herbal essences of Angostura orange bitters are well-suited for vodka, gin, and whiskey, and for adding a depth of flavor to rum cocktails.