COVAP Alta Expresión represents the highest expression of Ibérico charcuterie. Produced in Spain from 100% purebred Ibérico pigs raised free-range in one of the world’s largest holm oak forests, these exceptional cured meats reflect generations of dedication and craftsmanship. The pigs feed naturally on sweet acorns—up to 20 pounds per day—giving the meat remarkable balance, depth, and a refined, never-salty finish.

Made by Spain’s largest farmers’ cooperative, founded in 1959, Alta Expresión is reserved only for the finest selections. Each product showcases the harmony between tradition and excellence, resulting in award-winning cured meats known worldwide for their elegance, complexity, and premium quality.

2 varieties available.

Alta Expresion Salamis

$21.00

Flavor

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Unused product may be returned for a refund within 30 days.

Shipping info: In-store Pick up Only
Our Alta Expresión Dry-uncured Acorn-fed Ibérico Salchichón was born out of a deep respect for the traditional recipes and dishes, together with a passion for innovation and maximum quality.

Made from high-quality lean meat and with an intense aroma, the Alta Expresión Dry-uncured Acorn-fed Ibérico Salami offers a characteristic flavor with delicious nuances of natural spices and a slight note of pepper.

Alta Expresión Dry-uncured Acorn-fed Ibérico Salami is an excellent and completely natural product, with no artificial ingredients, nitrites or nitrates, aged in the traditional way using sea salt. Tradition, health and dedication come together for unbeatable pleasure. A genuine natural pleasure.

INGREDIENTS: Iberico pork, sugars, salt, spices, natural flavor, yeast, dehydrated garlic, black pepper, citrus fruits extracts, nutmeg, lactic acid starter cultures, beef collagen casing (rind non edible)

NET WEIGHT: 6 oz.
Our Alta Expresión Dry-uncured Acorn-fed Ibérico Chorizo was born out of a deep respect for the traditional recipes and dishes, together with a passion for innovation and maximum quality.

Made from high-quality lean meat and with an intense aroma, the Alta Expresión Dry-uncured Acorn-fed Ibérico Chorizo offers a characteristic flavor with slight nuances of natural spices, notably including notes of premium paprika.

Alta Expresión Dry-uncured Acorn-fed Ibérico Chorizo is an excellent and completely natural product, with no artificial ingredients, nitrites or nitrates, aged in the traditional way using sea salt. Tradition, health and dedication come together for unbeatable pleasure. A genuine natural pleasure.

INGREDIENTS: Iberico pork, paprika, salt, sugar, dehydrated garlic, spices, lactic acid starter culture, beef collagen casing (rind non edible)

NET WEIGHT: 6 oz.

Alta Expresion Salamis

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