Butcher’s Twine is an essential tool for cooking, trussing, and charcuterie. Made from 100% all-natural cotton, it’s food safe, oven safe, biodegradable, and compostable. Use it to secure poultry for brining or roasting, keep stuffed meats intact, or form roasts like beef tenderloin and crown pork. It’s equally useful for tying sausage casings, preparing cured or smoked meats, or working with wild game. Durable yet easy to handle, this twine ensures even cooking and neat presentation. Not intended for direct exposure to flame.