Tudia is a family story rooted in the hills of inland Sicily, in the heart of the Madonie mountains. Since 1965, the brand has been rediscovering the charm of the land, beginning with a small countryside farm and embracing the rhythms of traditional agriculture. Sunlight on the skin, wind through the trees, care poured into each fruit, and the pride of bringing healthy, delicious products to the table define its philosophy.

Tudia celebrates rural rituals long gone, from making preserves to bottling fruits, inspired by the methods passed down by Grandma Maria. Guided by this legacy, the brand honors ancient recipes while exploring unexpected combinations, creating simple, genuine flavors that reflect the authenticity of life itself.

3 varieties available.

Tudia Sauces

From $14.50

Flavor

Quantity

Unused product may be returned for a refund within 30 days.
As the name suggests, Sicilian cherry tomatoes are rounds and small like cherries. They are worldwide and appreciated for their peculiar sweetness. Tudia chose them to make their special version of the famous Italian "Arrabbiata" sauce.

INGREDIENTS: cherry tomatoes, onions, sugar, extra virgin olive oil, salt, parsley, basil, chili pepper, pepper

Produced in a facility that processes tree nuts and celery.

NET WEIGHT: 12.34 oz.
Sole di Sicilia "Sicilian Sun" has thinly diced green olives and capers that make a perfect base for your favorite pasta dish.The Siccagno tomato is the price of Tudia's recipes. The arid soil of inland Sicily, between Villalba and the Bilici Valley, enriched it with antioxidants and vitamins A and C. Tudia chose to grow it because, rich in pulp and poor in water, it makes their sauces tasty and rich, sweet and genuine.

INGREDIENTS: siccagno tomatoes, onion, olives, extra virgin olive oil, capers, sugar, salt, wine, basil, parsley, garlic, oregano, pepper

Produced in a facility that processes tree nuts and celery.

NET WEIGHT: 12.34 oz.
A perfect and simple sauce for making pizza at home. The Siccagno tomato is the price of Tudia's recipes. The arid soil of inland Sicily, between Villalba and the Bilici Valley, enriched it with antioxidants and vitamins A and C. Tudia chose to grow it because, rich in pulp and poor in water, it makes their sauces tasty and rich, sweet and genuine.

INGREDIENTS: tomatoes, onions, capers, extra virgin olive oil, salt, oregano, garlic

Produced in a facility that processes tree nuts and celery.

NET WEIGHT: 19.75 oz.

Tudia Sauces

RETURNS & REFUNDS

SHIPPING INFO:

L'ARRABBIATA:

SOLE DI SICILIA:

PIZZAIOLA: