This knife is ideal for peeling, slicing, and cutting a variety of fruits and vegetables, in addition to other food preparation tasks. Additionally, the spear point design allows you to effortlessly pierce through thick crusts or skins. 
TPRgrip provides a secure, non-slip grip even when wet, and some shock absorption to reduce user fatigue. The palm swell in the middle also improves handling, ensuring contact with the center of the palm and allowing fingers to conform to the handle in a natural way. 
The taper ground design delivers a durable, well-balanced blade with a sharper edge, ensuring clean, precise, and consistent cuts, as well as the ability to withstand daily cutting action and use with a variety of food textures and densities.