Adjustable dry rub shaker applies any dry rub recipe to meat, poultry, fish, vegetables and fruit before cooking. Dry rubs are great for adding deep, rich flavor and tenderizing meat without puncturing the meat's surface, which causes precious juices to escape! The top rotates to control the amount of rub being released and works for medium and coarse ground herbs and spices. Lid rotates closed to eliminate messy spills.