The Takobiki Knife 270mm is a beautifully crafted knife originally designed by the founder of Masamoto Sohonten, Minosuke Matsuzawa. This knife serves as the Kanto region (Tokyo) variation of the Yanagi knife and is specifically designed for slicing boneless fish fillets into perfect sashimi pieces. The sharp and narrow blade allows for precise and clean cuts, making it a must-have for any professional or aspiring sushi chef. With its rich history and traditional design, this Takobiki Knife 270mm is the perfect addition to any kitchen and is sure to impress both chefs and guests alike. Elevate your sushi making experience with this exquisite and authentic Takobiki Knife 270mm.