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Mancini pasta is produced from durum wheat cultivated directly by the company.
Semolina and water are the only ingredients.
They use circular bronze die plates and they dry the pastas at temperatures between min. 36°C and max 55°C, taking 22 hours.

Mancini Pasta

Name: Mancini Pasta
Price: 14.99 USD
Availability: InStock

$14.99

Pasta

Quantity

They have a diameter of 15mm and a length of 25mm.

INGREDIENTS: durum wheat semolina, water

May contain traces of mustard and soy

COOKING TIME: 8 and 10 minutes.
They have a diameter of 19.2mm and a length of 20mm.

INGREDIENTS: durum wheat semolina, water

May contain traces of mustard and soy

COOKING TIME: 9 and 11 minutes.
They have a diameter of 12 mm and a length of 40 mm.

INGREDIENTS: durum wheat semolina, water

May contain traces of mustard and soy

COOKING TIME: 8 to 10 minutes
They have a diameter of 10,2 mm and a length of 30 mm.

INGREDIENTS: durum wheat semolina, water

May contain traces of mustard and soy

COOKING TIME: 7 to 9 minutes

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Mancini Pasta

RETURNS & REFUNDS:

SHIPPING INFO:

LUMACHE RIGATE:

MEZZE MANICHE:

FUSILLI:

MEZZE PENNE RIGATE: