This is the perfect tool for stirring and straining everything from ravioli and orzo to veggies and beans. This slotted spoon is rounded to fit perfectly against the curves of pots and pans, so you never miss a bit as you stir and scrape. High heat-resistant silicone allows you to scoop and strain pasta directly from boiling water. The slotted spoon's flexible edges glide across non-stick cookware without scratching, and the polished finish slips across stainless steel without resistance. Closely spaced holes allow small items like beans and peas to drain more efficiently.